This is a no recipe "Recipe".
Here were my leftovers:😁
Turkey
Stuffing
Mashed potatoes
Macaroni and Cheese
Green Bean Casserole
Gravy
All the drippings from the Roast Turkey
Cranberry sauce
I started by adding all ingredients to a soup pot EXCEPT STUFFING AND CRANBERRY SAUCE!
I had about 4 cups of turkey stock/drippings.
Let this simmer for 2 hours with lid cracked.
Meanwhile I took my cornbread stuffing and put it on a sheet pan in the oven at 250° till it was nice and crunchy (poof! Croutons).
The farm smelled heavenly at this point i may say😇
I added a little heavy cream to the soup at the end.
Into bowls, topped with those crunchy Croutons and Cranberry sauce.
Enjoy!
Allison
Https://allisonskitchen.blogspot.com
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