Kitchen

Monday, January 18, 2010

ROSEMARY BREAD


I think the deep freeze is over for us down here in Fl. It was almost 70 yesterday, but today is cool again but not freezing, I lost a lot of my plants even though I covered them.
When my mom first got here bread machine we had bread coming out of our ears! She was a great cook and loved to experiment a lot, This recipe for Rosemary bread is excellent. Sometimes I make it without the seasoning and just have plain white bread and it always turns out great.
When I make bread in my moms machine if I have the time I like to set it on dough only and I take it out to let rise in my loaf pan and bake it in the oven.

1 cup water
3 tablespoons olive oil
1 1/2 teaspoons white sugar
1 1/2 teaspoons salt
1/4 teaspoon Italian seasoning
1/4 teaspoon ground black pepper
1 tablespoon dried rosemary
2 1/2 cups bread flour
1 1/2 teaspoons active dry yeast

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select white bread cycle and press Start.

Enjoy!
Allison
Allisonskitchen.blogspot.com

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